Mar 6 2010

2010-02-20 Dinner for Isobel, Jan, Helen and Mac

  • Cardamom flavored popyseed crusted scallops.
  • Amrtitsari cod with garlic and green pea chutney.
  • Spiced smoked salmon, red onion, cucumber and dill raita.
  • Spice-crusted sea bass, coconut moilee sauce and coriander butter.
  • Grilled spiced mangos and ice cream.

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Feb 17 2010

2010-02-17 Satnam and Kiran at the Devonshire Arms at Beeley

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Feb 16 2010

2010-02-16 Satnam and Kiran at Fawsley Hall

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Feb 12 2010

2010-02-12 Dinner for Emily, Sanjay, Phil, Andrew and Helena

  • Cardamom seed crusted scallops.
  • Amrtitsari cod with garlic and green pea chutney.
  • Spice-crusted hake, coconut moilee sauce and coriander butter.
  • Grilled spiced peaches and ice cream.

 

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Kiran helped to make the cardamom seed crusted scallops.

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Jan 31 2010

2010-01-31 Kavi’s girlfriend Franzi comes for lunch

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Jan 29 2010

2010-01-29 Dinner for Dinan, Pep, Steve, David Williams, Austin and Ruth

  • Spice crusted scallops.
  • Amrtitsari cod with garlic and green pea chutney.
  • Spiced smoked salmon, red onion, cucumber and dill riata.
  • Spice-crusted sea bass, coconut moilee sauce and crispy okra.
  • Grilled peaches, caramelized almonds, ice cream.

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Jan 24 2010

2010-01-24 Kiran bakes cup cakes

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Jan 15 2010

2010-01-15 Dinner for Ross Anderson, Steve Hand, Marianne Cantwell and Ross McIlroy

Every course was taken from the Rasoi cookbook.

  • Spice crusted scallops.
  • Amrtitsari cod with garlic and green pea chutney.
  • Spiced home smoked salmon, red onion, cucumber and dill raita.
  • Spice-crusted sea bass, tandoori crushed potatoes, coconut moilee sauce, coriander butter and crispy okra.
  • Grilled peaches, caramelized almonds, ice cream.

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Jan 9 2010

2010-01-09 Snowy Walk to the Cows

K0sh and Priya joined us for a walk to see the cows near our house.

 

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Jan 8 2010

2010-01-08 Dinner for Tim, Claire, Rolf and Kosh

  • Spicy raw salmon and apple tartar with radishes and red onion.
  • Peanut sesame crusted lamb chops with tomatoes and fresh peas.
  • Peaches and nectarines.

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